Food Pests Control

Food pests can cause significant problems both in households and in food industry facilities. They thrive in dry food products such as flour, rice, and other stored goods.

On the subpages, you can read more about the most common food pests:

• Confused flour beetle – A small but persistent pest that can spread quickly in dry food storage areas. On the subpage, you’ll find information on how to identify it, understand its lifecycle, and carry out effective control measures.

• Indian meal moth – One of the most common food moths found in households. We explain how to recognize signs of infestation and how to eliminate them.

• Sawtoothed grain beetle – A beetle that lives in grain and rice products and requires careful attention to control. The subpage provides tips for prevention and pest management.

• Larder beetle – A harmful storage pest that is especially common in animal-based products such as dried meat, leather, and feathers.